Hello darlings! Before you read any further, I want to alert you that this is yet another post filled with tons and tons of food pictures. I hope you can survive!
With that said, I went to Albany Pump Station on Valentine’s day with Robert, Alyssa, and Nicole. They apparently changed their chef so their food changed a bit. None to less, the food was still great! I got the turkey gobbler, which is basically these little turkey melt sandwiches with cranberry dressing that you can dip into gravy. Yummmmm. The other two pictures are fried eggplant and calamari with balsamic dressing drizzled onto it.
I received a surprise care package from my parents. It was filled with tons and tons of delicious goodies. Nerds rope is my favorite sweet candy! What is yours?
I finally got my tapestry! I love how bright it is! It took a while to ship, but I’m super glad it finally arrived.
I took this grand selfie on my way to class. I was freezing and someone saw me take it.
Later that day, I made cinnabuns while Rob and I were studying for our religion midterm. I’ve been craving a cinnamon for about 6 months now so I was very, very excited to eat them.
Friday, my mom picked me up from school. We met up with my brother, Nathan, for dinner. We ended up going to Garlic Lovers Corners in Troy. It was my first time going to a Mediterranean restaurant. The restaurant looked very sketchy outside but the food was amazing! We ordered calamari and tzatziki for appetizers. I ordered salmon with lemon, dill, and balsamic glaze. It came with toasted jasmine rice and mixed vegetables. For my first Mediterranean restaurant was a win!
When I returned home, I was greeted to three Easter trees. If you remember my post around Christmas time my mom puts up 5-7 Christmas trees every year. She also puts up trees for Halloween and Easter.
That was my week in a nutshell! Hopefully it didn’t make you drool too much. Do you put up Easter decorations up too? Let me know in the comments!